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Hospitality, Tourism, and Recreation
Hospitality, Tourism, and Recreation
Child Development or Early Care and Education
Provide intellectual, psychosocial, and physical care and development of children.
Family and Consumer Sciences, General
Balance personal, family and work responsibilities throughout the life cycle.
Food Processing and Related Technology
Use chemical, physical, and engineering principles to manufacture and distribute food products.
Gerontology
Work with older adults.
Hospitality
Organize and administer hospitality services, management, and training of personnel.
Natural Resources
Conserve and manage renewable natural resources.
Nutrition, Foods, and Culinary Arts
Conserve and manage renewable natural resources.
Public Relations
Conserve and manage renewable natural resources.
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